About this course

What You’ll Learn:

  • Basic and intermediate cake decoration techniques.
  • Working with buttercream, whipped cream, and fondant.
  • Piping, color blending, and themed cakes (e.g., birthdays).
  • Cake layering, crumb coating, and neat finishing.
  • Storage, packaging, and simple pricing.

Your Next Step:
Decorate beautiful cakes for home, events, or small business sales.

Duration: 2 weeks
Fee: KSh 10,000
Packages: Full-time / Weekends

Requirements:
ID copy, notebook & pen, apron.
Decoration tools and ingredients provided.

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KES10,000.00

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